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Sourced Meals Chicken, Ham Hock and Leek Pie with golden pastry, close up
Chicken, ham hock and leek pie on a white plate with carrots and potatoes
Chicken, ham hock and leek pie served on a wooden table
Chicken, ham hock and leek pie with a glass of white wine
Chicken, ham hock and leek pie on a board with leeks and carrots

Chicken, Ham Hock & Leek Pie

£6.30Price
Serving Size
For 1
For 2

Our Chicken, Ham Hock & Leek Pie is a comforting classic, bringing together exceptional Norfolk ingredients and traditional pie-making expertise.

Tender pieces of locally sourced chicken from Tony Perkins Butchers in Attleborough are combined with succulent ham hock from Papworth Farms in North Walsham, creating a rich and satisfying filling packed with flavour.

The chicken and ham hock are gently cooked with leeks, whose delicate sweetness complements the savoury depth of the meat. Everything is brought together in a rich, creamy sauce, allowing the flavours to develop into a wonderfully comforting filling with a smooth, indulgent texture.

Finished with a homemade puff pastry lid, this pie showcases some of Norfolk's finest produce, combining trusted local suppliers, classic flavours, and traditional recipes to create a true family favourite.

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