


Butter Chicken
Our Butter Chicken combines quality Norfolk ingredients with the rich, aromatic flavours of a much-loved Indian classic.
Diced chicken breast from Tony Perkins Butchers in Attleborough is carefully marinated in organic yoghurt and a blend of mild curry spices, allowing the flavours to develop while keeping the chicken tender and succulent.
The marinated chicken is gently cooked in a luxurious tomato and cream sauce, made using fresh cream from Nortons Dairy in Frettenham. The result is a smooth, velvety curry with a delicate balance of warming spices, natural sweetness, and rich, creamy flavour.
Bringing together trusted local producers and traditional recipes, this Butter Chicken offers a comforting and flavourful dining experience that celebrates both Norfolk quality and authentic culinary heritage.
