
Discover Your New Favourite...

Why Sourced?
Made by hand, not by machine
Every dish is cooked by hand in our Norfolk kitchen, by chefs who won't be hurried. Meat is slow-braised, sauces are given their time, and nothing leaves the kitchen until it's right.
We know where it comes from
Our meat, cream and cheese come from farms and producers across Norfolk that we've chosen ourselves and know by name. When we say local, we can tell you the farm, the village and the people behind it.
Freshness, locked in from source
We cook with Norfolk produce at its best, then freeze each dish to keep it there. By the time it reaches your table, nothing has been lost along the way.
How To Get Sourced
Bring locally Sourced Meals into your meal time by visiting one of our local stockists across Norfolk.









